About Homestead Pasta Company


Homestead Pasta Company is a diverse manufacturer and distributor of food products, specializing in authentic Italian fresh-filled pastas, sauces, as well as a variety of traditional-style foods. Our best-selling ravioli has been a San Francisco tradition for generations. Homestead Pasta Company is a USDA certified facility utilizing state of the art manufacturing techniques while holding onto the handmade traditions.

Our comprehensive Italian product offerings include various ravioli, tortellini, manicotti, cannelloni, stuffed shells, gnocchi, lasagna and other premium products. You can complement our pasta with our line of delicious sauces. Additionally, Homestead Pasta manufactures several types of great tasting authentic tamales and enchiladas under the Golden West and Garibaldi brand names. Along with our outstanding products, we can also co-pack/private label food products specifically to your requirements.

Since 1917, Homestead Pasta has been serving the San Francisco Bay Area with premier fresh filled pasta. Founded by the Lavezzoli and Oberti families, the company was started on Broadway in the North Beach neighborhood of San Francisco. The Lavezzoli and Oberti families were Italian immigrants and wanted to assimilate to America. They decided to name the company “Homestead” because it sounded American. Homestead Pasta is once again a family-owned and operated company; we serve the entire San Francisco Bay Area with quality fresh pasta and other outstanding food products.

Ask for Homestead products by name at your local market, deli or restaurant. Or, you may just want to stop by and visit us. You will see for yourself why our premium fresh-filled pasta is the best tasting around.